{"id":6284,"date":"2023-06-22T09:37:28","date_gmt":"2023-06-22T01:37:28","guid":{"rendered":"https:\/\/sustainablecampus.umt.edu.my\/ekovative-challenge-2023\/"},"modified":"2023-06-22T09:37:28","modified_gmt":"2023-06-22T01:37:28","slug":"ekovative-challenge-2023","status":"publish","type":"post","link":"https:\/\/sustainablecampus.umt.edu.my\/ms\/ekovative-challenge-2023\/","title":{"rendered":"Ekovative Challenge 2023"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"6284\" class=\"elementor elementor-6284 elementor-2024\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-495623c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"495623c\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-63058c9\" data-id=\"63058c9\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d6e611f elementor-widget elementor-widget-text-editor\" data-id=\"d6e611f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>We are delighted to announce that 2 teams from UMT have been selected in Ekovative Challenge 2023 Top 15 Teams (in random order):<\/p><p>1. UNIVERSITI SAINS ISLAM MALAYSIA &#8211; BIOSA Production of edible film and coating made from Sodium Alginate (Brown Seaweed) for food packaging<br \/>2. UNIVERSITI TUN HUSSEIN ONN MALAYSIA &#8211; SEAWEED-BASED BIOPLASTIC<br \/>3. UNIVERSITI KEBANGSAAN MALAYSIA \u2013 BEDFES<br \/>4. UNIVERSITI MALAYSIA PERLIS &#8211; Anthocalstarch Films: Thermoplastic Starch\/Red Cabbage Derived Anthocyanin\/Calcium Carbonate Bio-composite Packaging<br \/>5. UNIVERSITI MALAYSIA TERENGGANU &#8211; Plastic Wastes Reimagined<br \/>6. UNIVERSITI MALAYSIA PAHANG &#8211; ECO CHITCEL<br \/>7. UNIVERSITI KEBANGSAAN MALAYSIA &#8211; Enhanced Biodegradable Antistatic Polymer Packaging Film by Craze Technique<br \/>8. UNIVERSITI MALAYSIA TERENGGANU &#8211; Chi-Shell<br \/>9. UNIVERSITI KEBANGSAAN MALAYSIA 3D PLABSTIC &#8211; Enabling 4IR in circular plastic economy for sustainable plastic packaging<br \/>10. UNIVERSITI MALAYSIA KELANTAN &#8211; ReishiMyc Paper Packaging<br \/>11. UNIVERSITI MALAYA &#8211; MycoPCL: A Biocomposite of Polycaprolactone (PCL) and Mycelium for Sustainable Packaging Applications<br \/>12. UNIVERSITI GEOMATIKA MALAYSIA &#8211; \u201cEnviroWrap&#8221; &#8211; Sustainable Solutions for Meat Preservation: Bioresin Infused Biodegradable Thermoplastic Starch Packaging<br \/>13. UNIVERSITI SAINS ISLAM MALAYSIA &#8211; EggCycle : Commercialisation Bioplastic based on Eggshell Waste<br \/>14. XIAMEN UNIVERSITY MALAYSIA &#8211; Bio-based Thermoplastic Polyurethane (PU) from Crude Palm Oil-Produced Polyol<br \/>15. UNIVERSITI KEBANGSAAN MALAYSIA &#8211; The Development of Sodium Alginate Biopolymer as Eco-Friendly Food Packaging Material<\/p><p>All selected teams will receive a start-up fund of RM1000 and will advance to the next level. Grand Finale will be in October 2023. Congratulations team UMT!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fce721c elementor-widget elementor-widget-image\" data-id=\"fce721c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"707\" height=\"1000\" src=\"https:\/\/sustainablecampus.umt.edu.my\/wp-content\/uploads\/2023\/06\/Ekovative-Challenge-2023.jpeg\" class=\"attachment-large size-large wp-image-5709\" alt=\"\" srcset=\"https:\/\/sustainablecampus.umt.edu.my\/wp-content\/uploads\/2023\/06\/Ekovative-Challenge-2023.jpeg 707w, https:\/\/sustainablecampus.umt.edu.my\/wp-content\/uploads\/2023\/06\/Ekovative-Challenge-2023-212x300.jpeg 212w, https:\/\/sustainablecampus.umt.edu.my\/wp-content\/uploads\/2023\/06\/Ekovative-Challenge-2023-700x990.jpeg 700w, https:\/\/sustainablecampus.umt.edu.my\/wp-content\/uploads\/2023\/06\/Ekovative-Challenge-2023-500x707.jpeg 500w\" sizes=\"(max-width: 707px) 100vw, 707px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-13d5334\" data-id=\"13d5334\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8e4e3c0 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8e4e3c0\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-254a0d3\" data-id=\"254a0d3\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>We are delighted to announce that 2 teams from UMT have been selected in Ekovative Challenge 2023 Top 15 Teams (in random order): 1. UNIVERSITI SAINS ISLAM MALAYSIA &#8211; BIOSA Production of edible film and coating made from Sodium Alginate (Brown Seaweed) for food packaging2. UNIVERSITI TUN HUSSEIN ONN MALAYSIA &#8211; SEAWEED-BASED BIOPLASTIC3. UNIVERSITI KEBANGSAAN [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_angie_page":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"page_builder":"","footnotes":""},"categories":[52],"tags":[],"class_list":["post-6284","post","type-post","status-publish","format-standard","hentry","category-uncategorized-ms"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Ekovative Challenge 2023 - SUSTAINABLE CAMPUS UMT<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sustainablecampus.umt.edu.my\/ms\/ekovative-challenge-2023\/\" \/>\n<meta property=\"og:locale\" content=\"ms_MY\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ekovative Challenge 2023 - SUSTAINABLE CAMPUS UMT\" \/>\n<meta property=\"og:description\" content=\"We are delighted to announce that 2 teams from UMT have been selected in Ekovative Challenge 2023 Top 15 Teams (in random order): 1. 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